1.
Phoenix,
United States
Current Job
- Operations Manager Villa Dolce Gelato
Past Job
- R&D Pastry Chef, North America Bindi USA
- Chef & Operations Consultant The Sweet Life
- Executive Pastry Chef Coolhaus LA & NYC, and Villa Dolce Gelato
- Pastry Chef BLT Steak LA
Skills
Desserts, Pastry, Chocolate, Cakes, Bread, Baking, Cookies, Menu Development, Bakery, Wedding Cakes, Sugar, Cake Decorating, Confectionery, Ice Cream, CateringInterests
2.
London,
United Kingdom
Current Job
- Pastry Chef Jamie Oliver's Fifteen Restaurant
Past Job
- Pastry Chef St. John Restaurant
- Pastry St. Johns Group
Interests
3.
Winnipeg,
Canada
Current Job
- Owner and Chef La Belle Baguette
Past Job
- Customer Service Manager The Oakwood
- Pastry Frenchway Cafe
- Pâtissier, Restaurant Maison Boulud Ritz-Carlton, Montréal
- Pâtissier Boulangerie Premiere Moisson
- Pâtissier Pâtisserie Duc de Lorraine
- Pâtissier Fairmont Hotels and Resorts
Skills
Pastry, Baking, Cooking, Banquets, Bread, Cakes, Catering, Chocolate, Culinary Skills, Customer Service, Desserts, Food, Hospitality, Menu Development, Recipes, Restaurant Management, Restaurants, Sanitation, WeddingsInterests
4.
Peru
Current Job
- Asistente Gerencia Comercial y Marketing GRUPO ONCE SAC (DON MAMINO)
- Supervisora GRUPO ONCE SAC (DON MAMINO)
Past Job
- Administradora ENTRE BRASAS SAC (LA POLLERA)
- Anfitriona RESTAURANTE CHALA
- . .
Skills
Servicio de atención al cliente, Administración y dirección de empresas, Microsoft Office, Ventas, Microsoft Excel, Mercadotecnia, Liderazgo, Alimentación y bebidas, Estrategia de mercadotecnia, Estrategia empresarial, Gerencia de ventas, Gestión de eventos, Gestión de proyectos, Gestión del tiempo, HospitalidadInterests
5.
Defiance,
United States
Current Job
Past Job
- Independent Contractor Self Employed - Mechanical Engineer / Industrial Designer
Skills
Industrial Sales, B2B Sales, Account Management, Commodity SalesInterests
6.
Oakland,
United States
Current Job
- Founder Atomic Ice Cream
Past Job
- Ice cream man Ice Cream Bar
- Technical Support Engineer Articulate
- Trainer & Instructional Designer AT&T
Interests
7.
Mariposa,
United States
Current Job
- Owner/Master Baker Three Graces Artisan Bakery
Interests
8.
United States
Current Job
- Owner/Buyer Ma Petite Chérie Imports
- Proprietor and Pastry Provocateur Ma Petite Chérie Bake Shop
Past Job
- Legal Assistant LLP Jackson & Hertogs
Skills
Immigration Law, H-1B, I-9 Compliance, Visas, Legal Assistance, Immigration Issues, L-1, Legal Writing, Event Planning, Social Media, Social Media Marketing, Event Management, Legal ResearchInterests
9.
Vietnam
Current Job
- Staff Dân Sành Ăn
- staff TVINC
- Staff TVINC
Interests
10.
New Orleans,
United States
Current Job
- Server Dick & Jenny's
- Co-Owner/Pastry Chef Windowsill Pies
Past Job
- Bakery Production Lead Whole Foods Market
- Pastry Chef SukhoThai Restaurant
- Lead Server SukhoThai Restaurant
- Assistant Pastry Chef Bayona
- Pastry Cook Joie de Vivre Hospitality
- Pastry Cook Lark Creek Restaurant Group
- Line Cook Thinkers Cafe
- Server and Bartender Mat and Naddie's
Skills
Baking, Pastry, Recipe Testing, Food Writing, Recipes, Cooking, Eating, Restaurants, Cakes, Cookies, Chocolate, Bakery, Food Preparation, Food Cost, ConfectioneryInterests
11.
Boston,
United States
Interests
12.
Rio de Janeiro,
Brazil
Current Job
- Diretor Executivo MrCOOKIE & MrsMUFFIN JUSTdoEAT ALIMENTOS Ltda
- Diretor Executivo MrCOOKIE & MRSMUFFIN JUSTdoEAT ALIMENTOS Ltda.Me.
- Diretor executivo MrCOOKIE & MrsMUFFIN JUST do EAT ALIMENTOS Ltda
Past Job
- Diretor executivo MrCOOKIE & MRSMUFFIN JUSTdoEAT ALIMENTOS Ltda.Me.
Skills
Strategic Planning, Team Leadership, Business Strategy, Negotiation, Management, Business Planning, Marketing Strategy, Microsoft Office, New Business Development, Sales Management, Microsoft Excel, Project Planning, Leadership, Atendimento ao Cliente, MarketingInterests
13.
New York,
United States
Current Job
- Pastry Chef Treats by Design
- Sr. Service Center Analyst Barnes & Noble Inc.
Past Job
- Store Support Technician Barnes & Noble Inc.
Interests
14.
Cleveland,
United States
Current Job
- Program Manager ProEd Communications
Past Job
- SRG Manager Sage Restaurant Group
- Intern John Palmer's Bistro 44
- Starbucks Team Leader Target
Interests
15.
Philadelphia,
United States
Past Job
- Pastry Chef Hotel Palomar
- Pastry Chef Brasserie Perrier
- Pastry Chef STARR Restaurants
- Acting Pastry Chef/Pastry Assistant Tangerine Restaurant, Starr Restaurant Organization
- Assistant Pastry Chef Sofitel Luxury Hotels and Resorts
- Pastry Cook Pod Restaurant, Starr Restaurant Organization
Interests
Interests
17.
Sanluri,
Italy
Interests
18.
Indonesia
Current Job
- Head Of Area PT.DOLPHIN Indonesia
Past Job
- supervisor pt.unirama duta niaga
- Area Sales Supervisor PT.RINDANG GROUP
- AREA SALES SUPERVISOR PT SUMBER MITRA SEJATI JAYA
- AREA SALES PROMOTION PT.ABC PRESIDENT
Skills
Distributed Systems, System Deployment, FMCG, Sales, Marketing Strategy, Negotiation, Sales Operations, Retail, Inventory Management, New Business Development, Product Development, Customer ServiceInterests
19.
Pescara,
Italy
Current Job
- Pastry chef Michetti
Interests
20.
Spain
Current Job
- administrador Bolleria Sebastia
Interests
21.
Oakland,
United States
Current Job
- Co Owner Local Hands Soap Company
- Case Manager The Adaptive Learning Center
Past Job
- Nutrition Assistant Adaptive Learning Center
- Line Cook Ozumo Oakland
- Cook Aaron Jonas Catering
- Pastry Chef Pane Italiano Qualita
- Bakery First Clerk (Assistant Manager) Price Chopper
- Cook Culinary Institute of America at Greystone Special Events Dept.
Skills
Culinary Skills, Recipes, Pastry, Baking, Cooking, Food, Desserts, BakeryInterests
22.
Stockton,
United States
Past Job
- Consultant Coop's Coffee House
- Vice President Aria Bakery
- Vice President The Donut House
Skills
Marketing Strategy, Customer Service, Sales Management, Coffee Consulting, Staff Training, Menu Development, Menu Costing, New Business Development, Financial Analysis, Coaching, Leadership Development, Retail, Training, Operations Management, Project Planning, Project ManagementInterests
23.
Providence,
United States
Current Job
- Baker Dave's Coffee
Past Job
- Nutrition and Culinary Education Intern Hope & Main
- Bakery Production Team Member Whole Foods Market
- Baker Stonepost Bakery
- Key Holder Godiva Chocolatier
Interests
24.
Current Job
- Owner & Executive Pastry Chef GALA desserts
Past Job
- Pastry Chef/ specializing in Wedding Cakes Michaelangelo's Kitchen
- Cake Decorator Normandy Farms
- Pastry Chef Ambrosia
- Pastry Chef Kaminsky's
- Baker Hall Bakery
Skills
Restaurants, Live Events, Public Speaking, Team Building, Social Networking, Customer Service, Wedding Cakes, Chef, Hospitality Management, Hospitality Industry, Parties, Hospitality, Pastry, Catering, WeddingsInterests
25.
Chicago,
United States
Past Job
- Pastry Sous Chef Absinthe Restaurant Group
- Pastry Chef The Publican
- Pastry Assistant Blackbird
- Pastry Assistant Mindy's Hot Chocolate
- Pastry extern Chicago Marriott Magnificent Mile
Interests
26.
Vancouver,
Canada
Current Job
- Revendedor Autorizado Supergasbras Energia Ltda
Past Job
- Gerente Comercial Supermercados Zezão
- Gerente de T.I Supermercados Zezão
Skills
Microsoft Excel, Vendas, Microsoft Office, Microsoft Word, Gestão, Gestão de projetos, Liderança, Planejamento estratégico, Montagem e manutenção de Computadores, Criação de Sites, Plataformas Android, Platarforma IOS, HTML5, Bootstrap, Inteligência empresarialInterests
27.
New York,
United States
Past Job
- Advanced Pastry Cook The 10th
- Pastry Chef Emmetts
- Pastry Cook American Cut
- Pastry Chef Waverly Country Club
- Baker Lovejoy Bakers
- Assistant pastry chef Glacier Park, Inc.
Skills
Culinary Skills, Culinary Management, Customer Service, Chef, CakesInterests
28.
Paraguay
Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Sales, Leadership, Teamwork, English, Public RelationsInterests
29.
Sacramento,
United States
Current Job
Past Job
- Genetal Manager Panda Express Chinese Rest
- Owner Pasta Village Inc.
- Assistant Manager Sodexho Marriott Food Service
- Chef Il Fornaio
Interests
Current Job
- Daglig leder/eier ISI Bar
Past Job
- Daglig leder Delicat kantine, Borg videregående skole
- Butikksjef Ving Norge AS
- Salgskonsulent Peterson Emballasje AS
Interests
31.
Colombia
Current Job
- Psychologist Universidad EAFIT
- CEO Camila Duque Repostería
Skills
Microsoft Office, Inglés, Investigación y desarrollo, Planificación estratégica, Servicio de atención al clienteInterests
32.
Current Job
- Autonomo nihil
Skills
Estratégias de marketing, Marketing, Atendimento ao Cliente, Vendas, Desenvolvimento de novos negócios, Desenvolvimento de produtos, Gestão de eventos, Compras, Planejamento de eventos, Gestão de vendasInterests
33.
San Francisco,
United States
Current Job
- Chef isimmer.com
Past Job
- Chef, Center for Advanced Study in the Behavioral Sciences Stanford University
- Catering Chef Catering with Style
- Sous Chef to Owner Spencer Creek Restaurant
- Head Chef Walloon Lake Inn
- Head Chef Project Open Hand
- Chef Chefscargot
- Line Cook Market Fare Restaurant
- Sous Chef Historic Strausburg Inn
Skills
Community Outreach, Volunteer Management, Culinary Skills, Cooking, Sanitation, Menu Development, Editing, Food Service, Books, Catering, Food, HTML, Publishing, Newsletters, Public SpeakingInterests
34.
Current Job
- Proprietário Ethió Café
Past Job
- Vendedor Segrafredo Zaneti
- Consultor rt biagioni consultoria
- Representante Comercial Yoki Alimentos S.A.
Skills
Business Strategy, Strategic Planning, Marketing Strategy, New Business Development, Management, Negotiation, Change Management, Business Planning, Sales Management, Food, FMCG, Product Development, Customer Service, Project Management, Event ManagementInterests
35.
Spain
Current Job
- Administrador
- Xarcuter Autónomo
Interests
36.
Ciudad de México,
Mexico
Current Job
- lavaplatos
- Cocinero Servicio integral de banquetes
Interests
37.
Indianapolis,
United States
Current Job
- Pastry Cooks Indiana Live! Casino
Skills
Hospitality, Menu Development, CookingInterests
38.
New York,
United States
Current Job
- Floor Manager RTSP
Past Job
- Pastry Chef Crystal Springs Resort
- Cake Designer The Palace Conference Center at Somerset Park
- Pastry Chef Restaurant MC
- Pastry Cook Sweet Sisters
- Baker The Bread Company
Skills
Cakes, Culinary Skills, Catering, Graphic Design, Cooking, Pastry, Menu Development, Food & Beverage, Food, Chef, Food Service, Restaurants, Recipes, Fine Dining, BanquetsInterests
39.
Argentina
Current Job
- dierctora argentaria s.a.
Interests
40.
Los Altos,
United States
Interests
41.
Heroica Puebla de Zaragoza,
Mexico
Skills
Cooking, Desserts, Drawing, Bakery, Pastry, Waitressing, Microsoft Word, Microsoft Excel, PowerPoint, Photoshop, Teamwork, Teaching, Frozen Food, Fast FoodInterests
42.
United States
Current Job
- Cake Artist - Pastry Chef The Sliver & Crumb
- Professional Baker & Cake Artist The Sliver & Crumb
Interests
43.
Oxford,
United Kingdom
Current Job
- Head Baker Soho Farmhouse
Past Job
- Owner / Baker Greenwich Cookie Time
- Cafe Manager LOMAX BESPOKE HEALTH LIMITED
- Head Baker / Assistant Manager London County Hall Bakery
- Baker At The Chapel
- Baker The Thoughtful Bread Company
- Baker Seven Hills Bakery
- Student The School of Artisan Food
Skills
Food Industry, Cooking, Food Technology, Food Microbiology, Food, Culinary Skills, Bread, Baking, Food Safety, Pastry, Cakes, HACCPInterests
44.
Los Angeles,
United States
Current Job
- Writer Personal Blog
Past Job
- Food Column Writer The Korea Times
- Chef Instructor Art Institute
- Pastry & Sous Chef L'Ermitage Hotel
- Food Column Writer JoongAng Ilbo Culture Media Co., Ltd.
- Pastry Chef Michael's Santa Monica
Skills
Recipes, Cuisine, Cooking, Chocolate, Pastry, Cakes, Food, Fine Dining, Chef, Teaching, Chocolate and Confection, Wedding Cake, Sugar Art, Restaurants, DessertsInterests
45.
Boston,
United States
Current Job
- Shift Manager Starbucks
Past Job
- Supervisor J.P. Licks
- Server Bertucci's
- Sales Associate and Weekend Lead Planet Beach Contempo Spas
Interests
46.
Fort Worth,
United States
Current Job
- English and journalism teacher Greenhill School
- Freelance writer various media publications
Skills
Editing, Creative WritingInterests
47.
United Kingdom
Current Job
- Pastry Chef Savile Club
Past Job
- Pastry Chef Mews of Mayfair
- Pastry Chef Sartoria Restaurant ,D&D Group ,London
- Chef Victoria Country Club
Interests
48.
Providence,
United States
Current Job
- Owner and Baker Simply Sweet Cakes and Pastries
Past Job
- Pastry Chef, Baker, Owner Sarita's
- Pastry Chef The Clambake Club of Newport
- Pastry Chef Local 121
- Pastry Sous Chef, Head Line Cook White Horse Tavern
- Baker Sin Desserts
- Line Cook White Horse Tavern
- Station Cook TGI Friday's
- station cook, Cashier Chelo's Grill and Bar
Interests
49.
New York,
United States
Current Job
- Pastry Chef Osteria Morini
Past Job
- Pastry Cook Marea
- Pastry Cook Red Rooster Harlem
- Pastry Assistant Tartes Fine Cakes & Pastries
- Designer SFCS
- Architectural Intern Sutton Yantis Associates Architects
- Model Shop Teacher's Assistant Philadelphia University
Skills
French Pastry, American Pastry, Bread Production, Digital Photography, Analog Photography, Adobe Photoshop, Adobe Illustrator, Adobe InDesign, Catering, Recipe Writing, Recipe Testing, Food Photography, Food Preparation, Desserts, Frozen DessertsInterests
50.
Indaial,
Brazil
Interests